Menus

The menu will vary but here is a selection.

STARTERS

Breaded mushrooms with garlic dip and side salad

Panned fried mushrooms in garlic butter with prawns served with oat cakes

Deep fried chicken and vegetable spring rolls

Hot chicken wings with side salad

Home made lentil soup with warm crusty roll

Bowl of lentil soup with crusty roll

MAIN COURSES

Homemade steak pie served with vegetables and potatoes or chips

Whole tail scampi served with chips, and vegetables and salad

Homemade macaroni cheese with salad and chips

Breaded haddock served with salad and chips

Gammon steak and pineapple or egg served with chips and salad

Ham and peach salad served with side portion of chips

All chips are home made, not frozen. Coleslaw is home made.

Steak pie with chips and vegetables

DESSERTS

These vary but we like to have:

Rhubarb crumble and custard

Bread and butter pudding.

Strawberry's washed in wine with lemon juice and sugar served with cream a selection of ice cream

Vanilla, strawberry or chocolate ice cream served with strawberry or chocolate sauce and a wafer.

Picture of cream pouring over strawberries

Kids Menu

100% Fish fingers with chips and vegetables

100% Chicken balls in batter with chips and vegetables

Macaroni cheese and chips

Also available - smaller portions of the adult main courses

Little boy eating a cracker